Food, health and nutraceutical applications

Author(s)

• Ravishankar, Gokare A.
• Ambati, Ranga Rao

Bibliographic Information

Food, health and nutraceutical applications

edited by Gokare A. Ravishankar and Ambati Ranga Rao

（Handbook of algal technologies and phytochemicals, v. 1）

CRC Press, c2020

Note

Includes bibliographical references and index

Details

• NCID: BC03769808
• ISBN:
  • 9780367149796
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Boca Raton
• Pages/Volumes: xxi, 300 p.
• Size: 29 cm
• Classification:
  • LCC : TP445
  • DC23 : 660.6
• Subject Headings:
  • LCSH : Algae products
  • LCSH : Algae -- Biotechnology
• Parent Bibliography ID:
  • BC03770079