Saltmarsh's essential guide to food additives

Author(s)

• Saltmarsh, Michael

Bibliographic Information

Saltmarsh's essential guide to food additives

edited by Mike Saltmarsh

Royal Society of Chemistry, c2021 [i.e. 2020]

5th ed

• : print

Other Title

Essential guide to food additives

Note

Previous ed. published as: Essential guide to food additives, 2013

Includes bibliographical references and index

Details

• NCID: BC04413725
• ISBN:
  • 9781839161032
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: London
• Pages/Volumes: xxi, 304 p.
• Size: 25 cm
• Classification:
  • DC23 : 664.06
• Subject Headings:
  • LCSH : Food additives
  • LCSH : Food additives -- Law and legislation -- European Union countries