Food safety handbook : a practical guide for building a robust food safety management system
Author(s)
Bibliographic Information
Food safety handbook : a practical guide for building a robust food safety management system
World Bank Group, c2020
- : paper
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Note
Includes bibliographical references
Description and Table of Contents
Description
The fourth edition of IFC's Food Safety Handbook is a step-by-step guide to help food sector businesses large or small establish or improve food safety systems. Written in easy-to-follow English and supplemented with useful tools for food safety management system implementation.
by "Nielsen BookData"
