Food and nutrition security in Southern African cities
Author(s)
Bibliographic Information
Food and nutrition security in Southern African cities
(Routledge studies in food, society and environment)(Earthscan from Routledge)
Routledge, 2019, c2018
- : pbk
Available at 1 libraries
  Aomori
  Iwate
  Miyagi
  Akita
  Yamagata
  Fukushima
  Ibaraki
  Tochigi
  Gunma
  Saitama
  Chiba
  Tokyo
  Kanagawa
  Niigata
  Toyama
  Ishikawa
  Fukui
  Yamanashi
  Nagano
  Gifu
  Shizuoka
  Aichi
  Mie
  Shiga
  Kyoto
  Osaka
  Hyogo
  Nara
  Wakayama
  Tottori
  Shimane
  Okayama
  Hiroshima
  Yamaguchi
  Tokushima
  Kagawa
  Ehime
  Kochi
  Fukuoka
  Saga
  Nagasaki
  Kumamoto
  Oita
  Miyazaki
  Kagoshima
  Okinawa
  Korea
  China
  Thailand
  United Kingdom
  Germany
  Switzerland
  France
  Belgium
  Netherlands
  Sweden
  Norway
  United States of America
Note
"First published 2018 by Routledge. First issued in paperback 2019"--T.p. verso
Includes bibliographical references and index
Description and Table of Contents
Description
Urban population growth is extremely rapid across Africa and this book places urban food and nutrition security firmly on the development and policy agenda. It shows that current efforts to address food poverty in Africa that focus entirely on small-scale farmers, to the exclusion of broader socio-economic and infrastructural approaches, are misplaced and will remain largely ineffective in ameliorating food and nutrition insecurity for the majority of Africans.
Using original data from the African Food Security Urban Network's (AFSUN) extensive database it is demonstrated that the primary food security challenge for urban households is access to food. Already linked into global food systems and value chains, Africa's supply of food is not necessarily in jeopardy. Rather, the widespread poverty and informal urban fabric that characterizes Africa's emerging cities impinge directly on households' capacity to access food that is readily available. Through the analysis of empirical data collected from 6,500 households in eleven cities in nine countries in Southern Africa, the authors identify the complexity of factors and dynamics that create the circumstances of widespread food and nutrition insecurity under which urban citizens live. They also provide useful policy approaches to address these conditions that currently thwart the latent development potential of Africa's expanding urban population.
Table of Contents
1. Introduction: Divorcing Food and Agriculture: Towards an Agenda for Urban Food Security Research 2. Alternative Food Networks in the Global South 3. Measuring Urban Food Security 4. Food Supply and Urban-Rural Links in Southern African Cities 5. Migration and Urbanization: Consequences for Food Security 6. Urban Social Protection and Food Systems: Lessons from South Africa 7. Gender and Food Security: Household Dynamics and Outcomes 8. Farming in the City: the Role of Urban Agriculture 9. Nutrition, Disease and Development: Long-wave Impacts of Food Insecurity 10. The Triple Burden of HIV, TB and Food Insecurity 11. Untangling Infrastructure Access, Housing Informality and Food Security Among Poor Urban Households in Southern Africa 12. The 'Supermarketization' of Food Supply and Retail: Private Sector Interests and Household Food Security 13. Beyond AFSUN: Future Research Directions and Challenges for Urban Household Food Security
by "Nielsen BookData"