Food systems in Africa : rethinking the role of markets
著者
書誌事項
Food systems in Africa : rethinking the role of markets
（Africa development forum series）
Agence française de développement , World Bank Group, c2021
- : paper
- タイトル別名
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Les systèmes agroalimentaires en Afrique : repenser le rôle des marchés
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注記
"A copublication of the Agence française de développement and the World Bank"
Other authors: Arthur Bauer, Martin Kessler, Nicole Madariaga
Includes bibliographical references
内容説明・目次
内容説明
Food for cities in Africa is changing under the triple effect of growth demography, urbanization and transformations in agricultural production and trade. These changes create risks: African cities increasingly face the challenges of undernutrition and malnutrition. But they also generate new opportunities: the economy food is the continent's main source of employment and will remain so in the near future, both to ensure agricultural production, agro-food processing and product distribution. At the center of this economy are the intermediaries market, which link producers and consumers, and whose ineffectiveness explains that about a third of the production evaporates in food losses.
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