Bioactive natural products

書誌事項

Bioactive natural products

edited by Atta-ur-Rahman

(Studies in natural products chemistry / edited by Atta-ur-Rahman, v. 69)

Elsevier, c2021

  • v. 69

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注記

Includes bibliographcal references and index

内容説明・目次

内容説明

Studies in Natural Products Chemistry, Volume 69 covers the synthesis, testing and recording of the medicinal properties of natural products, providing cutting-edge accounts of fascinating developments in the isolation, structure elucidation, synthesis, biosynthesis and pharmacology of a diverse array of bioactive natural products. Natural products in the plant and animal kingdom offer a huge diversity of chemical structures that are the result of biosynthetic processes. With rapid developments in spectroscopic techniques and accompanying advances in high-throughput screening techniques, it has become possible to rapidly isolate and determine the structures and biological activity of natural products, thus opening up opportunities in drug development.

目次

1. Approaches for the Treatment of Neurodegenerative Diseases Related to Natural Products 2. Perspectives of Pharmacological Correction and Evaluation of Mitochondrial Dysfunction in Neurodegenerative and Ischemic Brain Lesions 3. Updates on Steroidal Alkaloids and Glycoalkaloids in Solanum Spp: Biosynthesis, In Vitro Production and Pharmacological Values 4. Recent Patents on Sesquiterpene Lactones with Therapeutic Application 5. Kratom (mitragyna speciosa korth.): A Description on the Ethnobotany, Alkaloid Chemistry and Neuropharmacology 6. Polyamines, Metallothioneins and Phytochelatins - Natural Defence of Plants to Mitigate Heavy Metals 7. Bioactive Lipids in Metabolic Liver Disease 8. Genus Styrax: A Resource of Bioactive Compounds 9. Plants of the Monte Region from Argentina: Phytochemistry and Its Use in Health Care 10. New Molecular Entities and Structure-Activity Relationships of Drugs designed by the Natural Product Derivatization Method from 2010-2018 11. Immunomodulatory and Anti-Inflammatory Activities of Terrestrial Fungal Polysaccharides: A Review

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