Interactions with stakeholders

Author(s)

• Food and Agriculture Organization of the United Nations
• World Health Organization

Bibliographic Information

Interactions with stakeholders

（Food safety and quality series, 7.4 . Food control system assessment tool ; dimension C）

Food and Agriculture Organization of the United Nations : World Health Organization, 2019

• : FAO

Details

• NCID: BC05937991
• ISBN:
  • 9789251316351
• Country Code: it
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Rome
• Pages/Volumes: viii, 39 p.
• Size: 29 cm
• Subject Headings:
  • LCSH : Food -- Standards
  • LCSH : Food law and legislation
• Parent Bibliography ID:
  • BC05937142