Food and indoor fungi
著者
書誌事項
Food and indoor fungi
(Westerdijk laboratory manual series, 2)
Westerdijk Fungal Biodiversity Institute, Royal Netherlands Academy of Arts and Sciences, c2019
2nd ed
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注記
Other authors: Job Houbraken, Ulf Thrane, Jens C. Frisvad, Brigitte Andersen
Includes bibliographical references (p. 462-474) and index
"this book is based on the seven editions of the Introduction of Food and Airborne Fungi and the first edition of Food and Indoor Fungi (2010)."--Preface