Consumer perception of food attributes

Author(s)

• 松本, 茂 マツモト, シゲル
• 大槻, 恒裕 オオツキ, ツネヒロ

Bibliographic Information

Consumer perception of food attributes

editors, Shigeru Matsumoto, Tsunehiro Otsuki

（A Science Publishers book）

CRC Press, 2021

• : pbk

Note

Includes bibliographical references and index

Details

• NCID: BC06085037
• ISBN:
  • 9780367781095
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Boca Raton
• Pages/Volumes: viii, 298 p.
• Size: 24 cm
• Classification:
  • DC23 : 338.19
• Subject Headings:
  • LCSH : Food industry and trade -- Public opinion
  • LCSH : Consumers -- Attitudes
  • LCSH : Consumers' preferences
  • LCSH : Food -- Quality
• Parent Bibliography ID:
  • BB20776686