Bioactive natural products
Author(s)
Bibliographic Information
Bioactive natural products
（Studies in natural products chemistry / edited by Atta-ur-Rahman, v. 70）
Elsevier, c2021
- v. 70
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Note
Includes bibliographcal references and index
Description and Table of Contents
Description
Studies in Natural Products Chemistry, Volume 70 covers the synthesis or testing and recording of the medicinal properties of natural products, providing cutting-edge accounts of fascinating developments in the isolation, structure elucidation, synthesis, biosynthesis and pharmacology of a diverse array of bioactive natural products. With the rapid developments in spectroscopic techniques and accompanying advances in high-throughput screening techniques, this book presents exciting opportunities in the field of new drug development to the pharmaceutical industry.
Natural products in the plant and animal kingdom offer a huge diversity of chemical structures that are the result of biosynthetic processes that have been modulated over the millennia through genetic effects.
Table of Contents
1. HPLC-ESR-MS Determination of the Structures of Radicals Formed in the Reaction of the Antimalarial Drug Artemisinin with Ferrous Ions 2. Sensitive Analysis of Secondary Metabolites in Different Lichen Species using Liquid Chromatography-Mass Spectrometry: A review 3. Modulation of the Microbiota-Gut-Brain Axis by Bioactive Food, Prebiotics, and Probiotics Decelerates the Course of Alzheimer is Disease 4. Antibacterial and Antifungal Activities of Isoquinoline Alkaloids of the Papaveraceae and Fumariaceae Families and Their Implications in Structure-Activity Relations 5. Molecular Regulation and Genetic Manipulation of Alkaloid Accumulation in Tobacco Plants 6. The Structure-Activity Relationship of Marine Products for Neuroinflammatory Disorders 7. Neuroactive Herbal Agents for Cognitive Dysfunction 8. Plant-Derived Biomaterials for Wound Healing 9. Recent Developments in the Synthesis of Bioactive Natural Products using Prins-type Cyclization 10. Trans Fatty Acids: Occurrence, Technical Aspects and Worldwide Regulations 11. Mutagenesis and Chemoprotective Role of Natural Products 12. Structure-Activity Relationships of Pancreatic a-amylase and a-glucosidase as anti-Diabetic Targets
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