Bibliographic Information

The cook of the Halcyon

Andrea Camilleri ; translated by Stephen Sartarelli

(A Penguin mystery, . Original . The Inspector Montalbano series)

Penguin, c2021

  • : [pbk.]

Other Title

Il cuoco dell'Alcyon

The cook of the Halcyon : an Inspector Montalbano mystery

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Note

"Originally published in Italian as Il cuoco dell'Alcyon by Sellerio Editore, Palermo."--T.p. verso

Description and Table of Contents

Description

The new novel in the transporting New York Times bestselling Inspector Montalbano mystery series Giovanni Trincanato has brought ruin to the shipyard he inherited from his father and when a worker he fires hangs himself on the construction site, Inspector Montalbano is called to the scene. In short order, the inspector loses his temper with the crass Giovanni, delivers a slap to his face, and unfortunately, it won't be the last he sees of Trincanato. Meanwhile, a mysterious schooner called Halcyon shows up in the harbor, seemingly deserted except for just one man. With its presence comes even more mysteries, another death, and the arrival of the FBI. Alongside Sicilian-American Agent Pennisi, Montalbano and his team must attempt a suspenseful infiltration operation in this new, page-turning Inspector Montalbano mystery.

by "Nielsen BookData"

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Details

  • NCID
    BC07469952
  • ISBN
    • 9780143136187
  • LCCN
    2020037031
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Original Language Code
    ita
  • Place of Publication
    [New York]
  • Pages/Volumes
    241 p.
  • Size
    20 cm
  • Classification
  • Parent Bibliography ID
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