Expression of tissue proteinases and regulation of protein degradation as related to meat quality

著者

• Ouali, Ahmed
• Demeyer, Daniel I.
• Smulders, Frans J. M.
• European Consortium for Continuing Education in Advanced Meat Science and Technology
• Institut national de la recherche agronomique (France)
• Organisation for Economic Co-operation and Development

書誌事項

Expression of tissue proteinases and regulation of protein degradation as related to meat quality

edited by Ahmed Ouali, Daniel I. Demeyer, Frans J.M.Smulders ; [co-organised by INRA, OECD and ECCEAMST (European Consortium for Continuing Education in Advanced Meat Science and Technology) ]

ECCEAMST (European Consortium for Continuing Education in Advanced Meat Science and Technology), 1995

注記

CIP - Gegevens Koninklijke Bibliotheek den Haag

International workshop was held in Clermont-Ferrand, France, on 24-28 May 1993

Co-organizer from editorial

詳細情報

• NII書誌ID(NCID): BC08221941
• ISBN:
  • 9075319029
• 出版国コード: ne
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Utrecht
• ページ数/冊数: xxii, 509 p.
• 大きさ: 25 cm