Digital food activism
著者
書誌事項
Digital food activism
（Critical food studies / series editor Michael K. Goodman）
Routledge, 2019, c2018
- : pbk
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注記
"First issued in paperback 2019"--T.p. verso
Other editors: Karin Eli, Catherine Dolan and Stanley Ulijaszek
Includes bibliographical references and index
内容説明・目次
内容説明
Digital Food Activism is a new edited volume that investigates how digital media technologies are transforming food activism and consumers' engagements with food, eating, and food systems. Bringing together critical food studies, economic anthropology, digital sociology, and science and technology studies, Digital Food Activism offers innovative multi-disciplinary analyses of food activist practices on social media, mobile apps, and hybrid online and offline alternative spaces. With chapters that focus on diverse digital platforms, food-related issues, and geographic locales, this volume reveals how platforms, programmers, and consumers are becoming key mediators of the mandate of food corporations and official governing actors. Digital Food Activism thereby suggests that emerging forms of activism in the digital era hold the potential to reshape the ethics, aesthetics, and patterns of food consumption.
目次
Introduction - Digital food activism: Food transparency one byte/bite at a time?
Hacking the food system: Technologies of justice and inequality
Diabetes on Twitter: Influence, activism, and what we can learn from all the food jokes
Digital connections: Coffee, agency and unequal platforms
Political consumers as digital food activists? The role of food in the digitalisation of political consumption
Marketing critical consumption: Cultivating conscious consumers or nurturing an alternative food network on Facebook?
Displacement, 'failure' and friction: Tactical interventions in the communication ecologies of anti-capitalist food activism
'Both Fascinating and Disturbing': Consumer responses to 3D food printing and implications for food activism
Hashtag activism and the right to food in Australia
Food politics in a digital era
Digital food activism: Values, expertise and modes of action
Preface 1. Introduction: Digital Food Activism 2. Hacking the food system: Technologies of Justice and Inequality 3. The 'who' and 'what' of diabetes on Twitter 4. Digital connections: coffee, agency and unequal platforms 5. Women food activists and digital political consumerism: creating new forms of political participation 6. Marketing conscious consumption: selling an ethical alternative on social media 7. Displacement, 'failure' and friction: tactical interventions in the communication ecologies of anti-capitalist food activism 8.'Both fascinating and disturbing' - public responses to the idea of 3D printed food and implications for food activism 9. Hashtag act
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