Why we eat, how we eat : contemporary encounters between foods and bodies
著者
書誌事項
Why we eat, how we eat : contemporary encounters between foods and bodies
（Critical food studies / series editor Michael K. Goodman）
Routledge, 2016, c2013
- : pbk
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注記
"First published 2013 by Ashgate Publishing"--T.p. verso
"First issued in paperback 2016"--T.p. verso
Includes bibliographical references and index
