Jam, jelly and marmalade : a global history

Author(s)

    • Hood, Sarah B.

Bibliographic Information

Jam, jelly and marmalade : a global history

Sarah B. Hood

（Edible / series editor, Andrew F. Smith）

Reaktion Books, 2021

  • : [hbk.]

Available at  / 2 libraries

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Note

Includes bibliographical references (p. 118-124) and index

Related Books： 1-1 of 1

  • Edible

    series editor, Andrew F. Smith

    Reaktion Books

Details

  • NCID
    BC10555892
  • ISBN
    • 9781789143898
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    London
  • Pages/Volumes
    136 p.
  • Size
    21 cm
  • Classification
  • Subject Headings
  • Parent Bibliography ID
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