T&T Clark handbook of food in the Hebrew Bible and ancient Israel

Author(s)

• Fu, Janling
• Shafer-Elliott, Cynthia
• Meyers, Carol L.

Bibliographic Information

T&T Clark handbook of food in the Hebrew Bible and ancient Israel

edtied by Janling Fu, Cynthia Shafer-Elliott, Carol Meyers

T&T Clark, 2022

• : HB

Note

Includes bibliographical references and indexes

Details

• NCID: BC10743622
• ISBN:
  • 9780567679796
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: London
• Pages/Volumes: xxi, 616 p.
• Size: 25 cm
• Classification:
  • DC23 : 221.86413
• Subject Headings:
  • LCSH : Bible. Old Testament -- Criticism, interpretation, etc
  • LCSH : Food in the Bible
  • LCSH : Food -- Israel -- History -- To 1500
  • LCSH : Food habits -- Israel -- History -- To 1500
  • LCSH : Diet -- Israel -- History -- To 1500