The China study all-star collection : whole food, plant-based recipes from your favorite vegan chefs

Author(s)

• Campbell, LeAnne
• Campbell, T. Colin

Bibliographic Information

The China study all-star collection : whole food, plant-based recipes from your favorite vegan chefs

edited by LeAnne Campbell ; foreword by T. Colin Campbell, coauthor of The China study

BenBella Books, [2014]

• : [pbk.]

Note

"Based on the research of T. Colin Campbell as presented in The China study (BenBella Books, 2005)"--T.p. verso

Includes bibliographical references and index

Details

• NCID: BC11198484
• ISBN:
  • 9781939529978
• LCCN: 2013041459
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Dallas
• Pages/Volumes: 314 p.
• Size: 23 cm
• Classification:
  • LCC : TX837
  • DC23 : 641.5/636
• Subject Headings:
  • LCSH : Vegetarian cooking