COVID-19 and the hospitality and tourism industry : a research companion

著者

書誌事項

COVID-19 and the hospitality and tourism industry : a research companion

edited by Dogan Gursoy ... [et al.]

Edward Elgar Publishing, c2021

  • : cased

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注記

Other editors: Mehmet Sariişik, Robin Nunkoo, Erhan Bogğn

Includes bibliographical references and index

内容説明・目次

内容説明

Offering a comprehensive understanding of the implications of the COVID-19 pandemic for the tourism and hospitality industry, this book discusses the topic from economic, sociological and psychological perspectives. Critical case studies are used to explore both micro impacts on individuals involved in the industry and governmental and international responses to issues posed by the pandemic more broadly. Chapters explore ways in which tourism and hospitality organizations will need to re-think their marketing strategies, including destination branding. The book also analyses the economic impacts of the pandemic, including insights on the impact of previous pandemics on the tourism sector, and how this may inform future practice. It highlights changes that may be necessary to tourism management, looking at how COVID-19 has affected the tourism workforce, tourism employees' psychology, supply chains, and revenues. This is a timely and critical read for tourism studies and business and management scholars. It will also be a helpful resource for management in the tourism and hospitality industry looking to better understand how to react to the COVID-19 pandemic.

目次

Contents: Introduction: the present and the future of tourism amidst COVID-19 1 Robin Nunkoo, Dogan Gursoy, Mehmet Sariisik and Erhan Bogan 1 Global crises and their effects on tourism economy 7 Oguz Tu rkay and Burak Atasoy 2 A literature review of the most influential pandemics and their impacts on the tourism industry 30 Erhan Bogan and Caner Caliskan 3 Global effect of COVID-19 41 Mehmet Sariisik and Sevim Usta 4 The effects of COVID-19 on the hotel physical environment from the perspectives of tourists and hotel employees 60 Goezdegu l Baser and Ru ya Ehtiyar 5 The effects of COVID-19 on marketing policies and practices 72 Sevki Ulema and Su leyman Akkasoglu 6 COVID-19 pandemic and the hospitality and tourism industry: effects on socio-cultural environment 81 Engin UEngu ren and Caner Gu clu 7 Determining the impacts of COVID-19 on children's perception of destinations: a research method 93 Hugues Seraphin 8 COVID-19 effects on tourist psychology and purchasing behavior 104 Volkan Genc and Seray Gu lertekin Genc 9 Effects of COVID-19 on tourism investments 116 Mehmet Emin Baynazoglu and Boban Melovic 10 COVID-19 outbreak: effects on tourism and management measures taken 130 Gamze OEzogul and Gu nseli Gu clu tu rk Baran 11 Effects of COVID-19 on brand and destination image 151 Aydin Yilmazer and Merve Iskin 12 Effects of COVID-19 on global tourism demand 171 Senol Cavus and Veli Ceylan 13 The impacts of the COVID-19 pandemic on tourism education 187 Cleopas Njerekai 14 Investigation of the impact of COVID-19 on the tourism workforce 195 Serkan Sengu l and Burak Eryilmaz 15 The effect of COVID-19 on employee psychology in tourism 206 Gu lcin OEzbay and Elif Kaymaz 16 Travel companies' effectiveness in tourism supply chains during the COVID-19 pandemic 225 Abdurrahman Benli and OEzgu r Topkaya 17 Keep it golden: California during and after coronavirus (COVID-19) 236 Abhijeet Shirsat and Erik Luvaas 18 The impact of the COVID-19 pandemic on tourism in SIDS 253 Zameelah Khan Jaffur and Boopen Seetanah 19 Six feet away: international events, social distancing and sustainability 275 Gu liz Coskun 20 The effects of COVID-19 on the food and beverage industry 285 Mehmet Sariisik and Mustafa Inanc Kapucuoglu 21 Crisis management and tourism: the case of Mauritius 297 Sheereen Fauzel 22 Crisis management and COVID-19: effects and practices in tourism business 308 Ceren Miral Cavdirli and OEzge Adan Goek 23 Reactions of parents to cancellation of elite youth travel sport: implications for industry recovery 319 Laurence Chalip, B. Christine Green, Minkyung Park, David Kanters and Michael A. Kanters 24 COVID-19: impact on tourism stakeholders of the Asian region 330 Rinzing Lama and Debagni Sarkhel 25 Effects of COVID-19 on the hospitality industry financial practices 338 Mustafa Kenan Erkan and UEmit Sengel 26 Effects of COVID-19 on tourism revenues 350 Feridun Duman and Senol Cavus 27 Mapping the governmental response to the COVID-19 pandemic and its implications on the hospitality and tourism industry: the case of Turkey 360 Derya Demirdelen Alrawadieh Index 369

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