Emerging technologies in food science : focus on the developing world

Author(s)

    • Thakur, Monika
    • Modi, V. K.

Bibliographic Information

Emerging technologies in food science : focus on the developing world

Monika Thakur, V.K. Modi, editors

Springer, c2020

Available at  / 1 libraries

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Note

Includes bibliographical references

Details

  • NCID
    BC1161750X
  • ISBN
    • 9789811525582
  • Country Code
    si
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Singapore
  • Pages/Volumes
    xxxii, 287 p.
  • Size
    24 cm
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