Developing climate-resilient crops : improving global food security and safety
著者
書誌事項
Developing climate-resilient crops : improving global food security and safety
（Footprints of climate variability on plant diversity / series editor Shah Fahad）
CRC Press, c2022 [i.e. 2021]
- : hbk
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注記
Includes bibliographical references and index
Other editors: Osman Sönmez, Shah Saud, Depeng Wang, Chao Wu, Muhammad Adnan, and Veysel Turan
内容説明・目次
内容説明
Addresses the limits of the anthropogenic global warming theory advocated by the Intergovernmental Panel on Climate Change.
Presents the main characters (drought tolerance, heat tolerance, water use efficiency, disease resistance, nitrogen use efficiency, nitrogen fixation, and carbon sequestration) necessary for climate resilient agriculture.
Delivers both theoretical and practical aspects, and serves as base line information for future research.
Provides valuable resource for those students engaged in the field of environmental sciences, soil sciences, agricultural microbiology, plant pathology, and agronomy.
Highlights factors that are threatening future food production.
目次
Bimolecular Invention in Understanding Plant Adaptation to Climate Change. Physiological Ecology. Biological Control. Future Perspective of Oxidative Stress and Antioxidant Defense System in Plants. Influence of Environmental Adversities on Physiological Changes in Plants. Climate change and role of genetics and genomics in climate resilient sorghum. Plant Chemical Ecology:The focused arena for plant survival and productivity. Plant-Microbe Interaction Under Climate Change. Mapping QTLs for abiotic stress. Adapting Climate Change and Variability for Current and Future Production Systems of Maize. Climate change and plants: biodiversity, growth and interaction.
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