Biostimulants for crops from seed germination to plant development : a practical approach
著者
書誌事項
Biostimulants for crops from seed germination to plant development : a practical approach
Academic Press, c2021
大学図書館所蔵 全2件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
Includes bibliographical references and index
内容説明・目次
内容説明
Biostimulants for crops from seed germination to plant development focuses on the effects and roles of natural biostimulants in every aspect of plant growth development to reduce the use of harmful chemical fertilizers and pesticides.
Biostimulants are a group of substances of natural origin that offer a potential to reduce the dependency on harmful chemical fertilizers causing environmental degradation. While there is extensive literature on biostimulants, there remains a gap in understanding how natural biostimulants work and their practical application. This book fills that gap, presenting the ways in which biostimulants enhance seed vigor and plant productivity by looking into their mode of action, an area still being researched for deeper understanding. Exploring the roles of seed germination, pollen tube formation, pollen-pistil interaction, flower and fruit setting, to plant pigments, rhizospheric and soil microorganisms, the book also sheds light on the challenges and realistic opportunities for the use of natural biostimulants.
目次
1. Introduction to natural biostimulants 2. Mode of application of biostimulants 3. Role of natural biostimulants in seed germination 4. Influence of biostimulants on pollen tube development 5. Role of biostimulants in pollen-pistil interaction 6. Biostimulants for flower and fruit set 7. Enhancing plant pigments using natural biostimulants 8. Biostimulants and development of shoot and root 9. Effect of biostimulants on rhizospheric and soil microorganisms 10. Effect of biostimulants on antioxidant properties of plants 11. Biostimulants in enhancing nutrition efficiency of crops 12. Cellular and metabolic effects of natural biostimulants 13. Biostimulants in improving yield and shelf-life of crops 14. Contribution of biostimulants in improving soil health 15. Role of biostimulants in the regulation of phytohormone biosynthesis in plants 16. Disease management using biostimulants 17. Role of biostimulants in mitigating biotic and abiotic stress 18. The biochemical, physiological and molecular mode of action of biostimulants 19. Commercial natural biostimulants and their role in plant growth development 20. The current and future directions in biostimulant research
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