The emergence of national food : the dynamics of food and nationalism

書誌事項

The emergence of national food : the dynamics of food and nationalism

edited by Atsuko Ichijo, Venetia Johannes, Ronald Ranta

Bloomsbury Academic, 2020

  • : pb

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注記

"First published in Great Britain 2019"--T.p.verso

Includes bibliographical references (p. [181]-203) and index

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