Engineering properties of foods and other biological materials : a laboratory manual

Author(s)

    • Ma, Li

Bibliographic Information

Engineering properties of foods and other biological materials : a laboratory manual

Li Ma ... [et al.]

Washington State University, c1998

Available at  / 1 libraries

Search this Book/Journal

Details

  • NCID
    BC12312654
  • ISBN
    • 189276900X
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Pullman, Washington
  • Pages/Volumes
    198 p.
  • Size
    28 cm
Page Top