Black currant juice processing technology

Author(s)

• Charley, Vernon L.

Bibliographic Information

Black currant juice processing technology

by Vernon L. S. Charley

（Fruit juices and other fruit products, 3e）

Hempel, 1977

Details

• NCID: BC12312938
• Country Code: gw
• Title Language Code: ger
• Text Language Code: ger
• Place of Publication: Braunschweig
• Pages/Volumes: 132 p.
• Size: 24 cm
• Parent Bibliography ID:
  • BC12312825