Communicating food in Korea

Author(s)

• Jeong, Jaehyeon
• Oh, Joong-Hwan

Bibliographic Information

Communicating food in Korea

edited by Jaehyeon Jeong and Joong-Hwan Oh

（Korean communities across the world / series editor Joong-Hwan Oh）

Lexington Books, 2021

• : cloth

Note

Includes bibliographical references and index

Details

• NCID: BC13605443
• ISBN:
  • 9781793642257
• LCCN: 2020056263
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Lanham
• Pages/Volumes: vii, 267 p.
• Size: 24 cm
• Classification:
  • DC23 : 394.12095195
  • LCC : TX360.K6
  • DC23 : 394.1/2095195
• Subject Headings:
  • LCSH : Nutrition policy -- Korea (South)
  • LCSH : Food -- Social aspects -- Korea (South)
  • LCSH : Food security -- Korea (South)
  • LCSH : Food in popular culture -- Korea (South)
• Parent Bibliography ID:
  • BC03000118