Sustainable agri-food systems : case studies in transitions towards sustainability from France and Brazil
著者
書誌事項
Sustainable agri-food systems : case studies in transitions towards sustainability from France and Brazil
(Contemporary food studies : economy, culture and politics)
Bloomsbury Academic, 2022
- : pbk
大学図書館所蔵 全1件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
"First published in Great Britain 2021. This paperback edition published in 2022"--T.p. verso
Includes bibliographical references (p. [179]-202) and index
内容説明・目次
内容説明
Building on recent scholarship in the sociology of food, Claire Lamine uses in-depth case studies from France and Brazil to compile a critical survey of social science approaches to sustainability transitions in agri-food systems. Lamine addresses the diverse pathways of transition encountered across multiple levels, from the farm through farmers' networks and food chains, to the territorial scale of regions. She also explores the efforts made by those involved in the agricultural world to create new connections between agriculture, food, environment and health, while also taking social equity issues into account.
The book adopts a comparative perspective to explore the translation of agroecology into government programmes and the specific modes of governance involved in France and Brazil - two countries that pioneer in implementing agroecology yet which differ both in visions and context. Providing new options for understanding the complex issue of agri-food transitions, this book will make an impact for those studying food systems, geography, sociology, politics and agriculture.
目次
Series Editors Preface
1. A Dynamic and Pragmatist Approach to Sustainability Transitions in Agrifood Systems: Building Blocks
2. Sustainability Transition Processes at the Farm Scale: a New Agricultural Ethos?
3. The Role of Networks in Agroecological Transitions: French Cases
4. Sustainability Transitions at the Food Chain Scale: Evidence from France and Brazil
5. Multi-actor Innovation Processes in France: Creating New Connections
6. Sustainability Transitions at the Regional Territorial Scale in France and Brazil: the Role of Governance Innovations
7. Reconnecting Agriculture, Food, Environment and Health: Paradigms, Narratives and Controversies in France and Brazil
8. Sustainable Agrifood Systems and Social Justice Perspectives: Lessons from the Brazilian Experience
Index
Bibliography
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