Biochemistry
著者
書誌事項
Biochemistry
CRC Press, 2022
2nd ed
- : hbk
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注記
"First edition published by Jones and Bartlett Publishers, Inc 2012"--T.p. verso
Includes bibliographical references and index
内容説明・目次
内容説明
Provides an understanding of (mostly) enzymatic reactions that are responsible for the function and maintenance of living things
This innovative text for non-biochemistry majors includes introductory material at the beginning of each chapter that contextualizes chapter themes in real-life scenarios
Online supporting materials with further opportunities for research and investigation
Synthesis questions at the end of each chapter that encourage students to make connections between concepts and ideas, as well as develop critical-thinking skills
目次
Chapter 1 Foundations Chapter 2 Water Chapter 3 Lipids Chapter 4 Carbohydrates Chapter 5 Amino Acids and Proteins Chapter 6 Enzymes Chapter 7 Coenzymes Chapter 8 Metabolism and Energy Chapter 9 Glycolysis Chapter 10 The Krebs Cycle Chapter 11 Oxidative Phosphorylation Chapter 12 Photosynthesis Chapter 13 Carbohydrate Pathways Related to Glycolysis Chapter 14 Lipid Metabolism Chapter 15 Nitrogen Metabolism Chapter 16 Nucleic Acids Chapter 17 Protein Synthesis and Degradation
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