Social-ecological diversity and traditional food systems : opportunities from the biocultural world

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Social-ecological diversity and traditional food systems : opportunities from the biocultural world

edited by Ranjay Kumar Singh ... [et al.]

CRC Press, 2022

  • : hbk

Available at  / 1 libraries

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Other editors: Nancy J. Turner, Victoria Reyes-Garcia, Jules Pretty

Includes bibliographical references

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