Bioactive natural products
Author(s)
Bibliographic Information
Bioactive natural products
（Studies in natural products chemistry / edited by Atta-ur-Rahman, v. 73）
Elsevier, c2022
- v. 73
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Note
Includes bibliographical references and index
Description and Table of Contents
Description
Studies in Natural Products Chemistry, Volume 73 covers the synthesis, testing and recording of medicinal properties of natural products, providing cutting-edge accounts of fascinating developments in the isolation, structure elucidation, synthesis, biosynthesis and pharmacology of a diverse array of bioactive natural products. Natural products in the plant and animal kingdom offer a huge diversity of chemical structures that are the result of biosynthetic processes that have been modulated over millennia through genetic effects. With rapid developments in spectroscopic techniques and accompanying advances in high-throughput screening techniques, it has become possible to isolate and determine the structures and biological activity of natural products.
Hence, these new discoveries have created new avenues and applications for their use.
Table of Contents
1. Recent Advances in Pluramycins, Biological Activity, and Synthetic Strategies 2. Anticancer Naphthoquinone Derivatives: An Updated Patent Review (2012-2019) 3. Recent Patents on Anticancer Potential of Sesquiterpene Lactones 4. Resveratrol: A Potential Drug Candidate With Multi-Spectrum Therapeutic Application 5. Recent Developments on Bioactivities of Mushrooms: Structure-Activity Nexus Therapeutic Potentials 6. Coumarin Derivatives: Biomedicinal Properties and Interactions with Carrier Proteins 7. Advances in the Green Extraction Methods and Pharmaceutical Applications of Bioactive Pectins from Unconventional Sources: A Review 8. Bioactive Stilbenes from Plants 9. Curcumin as a Privileged Scaffold Molecule for Various Biological Targets in Drug Development 10. The Potential Use Of Agro-Industrial By-Products As Sources Of Bioactive Compounds: A Nanotechnological Approach 11. Marine-Derived Antidiabetic Compounds: An Insight into Their Sources, Chemistry, SAR and Molecular Mechanisms
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