{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BC15918789.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BC15918789#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BC15918789.json"},"dc:title":[{"@value":"果実酒・果実酢・フルーツシロップBOOK"},{"@value":"カジツシュ カジツス フルーツ シロップ BOOK","@language":"ja-hrkt"}],"dcterms:alternative":["How to make fruit liquor,fruit vinegar & syrup"],"dc:creator":"飯田順子著","dc:publisher":[{"@value":"主婦の友社"}],"dcterms:extent":"95p","cinii:size":"21cm","dc:language":"jpn","dc:date":"2016","cinii:ncid":"BC15918789","cinii:ownerCount":"1","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA16881551#entity","@type":"foaf:Person","foaf:name":[{"@value":"飯田, 順子"},{"@value":"イイダ, ジュンコ","@language":"ja-hrkt"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA017335","@type":"foaf:Organization","foaf:name":"神戸女子大学・神戸女子短期大学 ポートアイランドキャンパス図書館","rdfs:seeAlso":{"@id":"https://lib.yg.kobe-wu.ac.jp/opac/opac_openurl/?ncid=BC15918789"}}],"prism:publicationDate":["2016.5"],"cinii:note":["「果実酒とジャム160」(2008年刊)の改題、新規取材を加え、再編集"],"dc:subject":["NDLC:Y73","NDC9:596.7"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=%E6%9E%9C%E5%AE%9F%E9%85%92","dc:title":"果実酒"},{"@id":"https://ci.nii.ac.jp/books/search?q=%E9%85%A2","dc:title":"酢"},{"@id":"https://ci.nii.ac.jp/books/search?q=%E6%9E%9C%E5%AE%9F","dc:title":"果実"}],"dcterms:hasPart":[{"@id":"urn:isbn:9784074156818"}]}]}