{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BC17020281.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BC17020281#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BC17020281.json"},"dc:title":[{"@value":"Biotechnology and crop improvement : tissue culture and transgenic approaches"}],"dc:creator":"edited by Nitish Kumar","dc:publisher":[{"@value":"CRC Press"}],"dcterms:extent":"xv, 252 p.","cinii:size":"24 cm","dc:language":"eng","dc:date":"2023","cinii:ncid":"BC17020281","cinii:ownerCount":"1","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA1950052X#entity","@type":"foaf:Person","foaf:name":[{"@value":"Kumar, Nitish"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA001426","@type":"foaf:Organization","foaf:name":"東北大学 附属図書館 農学分館","rdfs:seeAlso":{"@id":"http://opac.library.tohoku.ac.jp/opac/opac_openurl/?ncid=BC17020281"}}],"prism:publicationDate":["c2023"],"dc:subject":["DC23:631.5233","NDC10:615.21"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=Crop+improvement","dc:title":"Crop improvement"},{"@id":"https://ci.nii.ac.jp/books/search?q=Transgenic+plants","dc:title":"Transgenic plants"},{"@id":"https://ci.nii.ac.jp/books/search?q=Plant+genetics","dc:title":"Plant genetics"}],"dcterms:hasPart":[{"@id":"urn:isbn:9781032145594","dc:title":"hbk."}]}]}