Diseases of horticultural crops: diagnosis and management
著者
書誌事項
Diseases of horticultural crops: diagnosis and management
Apple Academic Press
内容説明・目次
内容説明
Plant diseases cause serious threats to the successful cultivation of horticultural crops resulting in huge losses in their yields. These plant diseases are known to affect horticultural crops at various growth stages and reduce the yield as well as quality of fruits and vegetables. Diseases also cause subsequent postharvest transit and storage losses. The volumes in this 4-volume set, Diseases of Horticultural Crops: Diagnosis and Management, provide the latest diagnostic information along with effective management solutions to the problems of field crop plants caused by phytopathogens.
The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes four volumes that cover:
Volume 1: Important fruit crops'
Volume 2: Vegetable crops'
Volume 3: Ornamental plants and spice crops'
Volume 4: Important plantation crops, medicinal crops, and mushrooms.
The destructive potential of plant diseases in modern day agriculture has increased due to the use of cultivars having a narrow genetic base over huge areas. Knowledge of perpetuation and spread of the pathogens and various factors affecting disease development is necessary for practical management. Disease diagnosis is the prime requirement for recommending preventive or curative measures for effective disease management. These volumes provide the information on the diagnostic tools necessary and management techniques for the various crop types. The chapters cover key diseases, typical symptoms, and management strategies. The volumes also include photographs that show symptoms of important diseases, which are helpful in disease diagnosis. This 4-volume set will be valuable to scientists and researchers, faculty and students, administrators, and many others in the discipline of plant pathology and related agriculture and allied fields.
目次
- VOLUME 1: FRUIT CROPS 1. Current Status of Apple Scab Disease and Management Strategies in Uttaranchal Himalayas 2. Important Diseases of Apple (Malus domestica L.) and Its Management 3. Aonla (Emblica officinalis Gaertn.): Key Diseases and Its Management 4. Avocado (Persea americana Mill.) Disease and Its Management 5. Important Diseases and Disorders of Bael (Aegle mormelos L.) and Its Management Strategies 6. Current Status of Banana (Musa paradisiaca L.) Diseases and Its Management 7. Ber (Ziziphus mauritiana Lamk.): Key Diseases and Its Management 8. Major Diseases of Citrus and Its Management 9. Integrated Management of Citrus Canker Disease (Xanthomonas axonopodis Pv. Citri) 10. Status and Strategies for Managing Quick Decline: Tristeza Disease of Citrus in India 11. Important Diseases of Grapevine (Vitis vinifera L.) and Its Management 12. Guava (Psidium guajava): Key Diseases and Its Management 13. Major Diseases of Hazelnut (Corylus avellana) and Its Management 14. Important Diseases of Jackfruit (Artocarpus heterophyllus Lank.) and Management Strategies 15. Important Diseases of Karonda (Carissa carandas Linn.) and Its Management 16. Diseases and Physiological Disorder Spectrum in Litchi (Litchi chinensis Sonn.) / Longan (Dimocarpus longan Lour.) and Its Management 17. Major Diseases of Coorg Mandarin (Citrus reticulata) and Its Management 18. Mango (Mangifera indica L.) Diseases in India: Perspective and Management Strategies 19. Status and Strategies for Managing Mango (Mangifera indica L.) Diseases 20. Muskmelon (Cucumis melo L.): Major Diseases and Its Management 21. Important Diseases of Papaya (Carica papaya L.) and Its Management 22. Important Diseases of Walnut (Juglans regia L.) and Its Management 23. Watermelon [Citrullus lanatus (Thunb) Mansf.]: Key Diseases and Its Management VOLUME 2: VEGETABLE CROPS 1. Current Status of Brinjal (Solanum melongena L.) Diseases and Its Management 2. Present Scenario of Diseases in Chili / Shimla Mirch (Capsicum annum L.) and Its Management 3. Disease Problems of Chili (Capsicum annuum L.) Crops and Their Management 4. Diseases and Disorders of Cole Crops (Stem brassicas) and Their Management 5. Important Disease of Cowpea (Vigna ynguiculata L.) and Its Management 6. Key Diseases of Cucurbits and Its Management 7. Important Disease of Indian Bean (Dolichos lablab L.) and Its Management 8. Major Diseases of Garlic (Allium sativum L.) and Its Management 9. Diseases and Disorders of Green Pea (Pisum sativum Var. Hortense) and Its Management 10. Major Diseases of Leafy Vegetables and Their Management 11. Present Status of Okra (Abelmoschus esculentus (L.) Moench.) Diseases and Its Management Strategies 12. Recent Advances in the Diagnosis and Management of Major Diseases of Onion and Leek in India 13. Current Status of Potato (Solanum tuberosum L.) Diseases and Its Management 14. Important Diseases of Radish (Raphanus sativus L.) and Its Management 15. Diseases and Disorders of Root Vegetables and Their Management 16. Important Diseases of Sugar Beet (Beta vulgaris L.) and Its Management 17. Important Disease of Taro (Colocasia esculenta L.) and Its Management 18. Current Status of Tomato (Solanum lycopersicum L.) Diseases and Its Management 19. Current Status of Vegetable Pea (Pisum sativum Var. Hortense) Diseases and Its Management Strategies 20. Important Diseases of Yam (Dioscorea Spp.) and Its Management VOLUME 3: ORNAMENTAL AND SPICE CROPS
- PART 1: ORNAMENTAL CROPS 1. Disease Spectrum in Carnation Crops (Dianthus carophyllus L.) and Their Management 2. Disease Spectrum in Chrysanthemum or Crown Daisy (Chrysanthemum coronarium L. / Glebionis coronaria L.) and Its Management 3. Dahlia (Dahlia variabilis): Key Diseases and Its Management 4. Important Diseases of Gerbera (Gerbera jamesonii Bolus Ex. Hook F.) and Its Management 5. Diseases of Gerbera (Gerbera jamesonii Bolus Ex. Hook F.) and Its Management 6. Important Diseases of Gladiolus (Gladiolus Spp.) and Its Management 7. Current Status of Marigold (Tagetes Spp.) Disease and Management Strategies 8. Important Diseases of Rose (Rosa Spp.) and Its Management 9. Disease Spectrum in Zinnia Crops (Zinnia Spp.) and Their Management PART 2: SPICE CROPS 10. Important Diseases of Black Pepper (Pipernigrum L.) and Management Strategies 11. Major Diseases of Coriander (Coriandrum sativum L.) and Its Management 12. Diseases of Ginger (Zingiber officinale Rosc.) and Its Management 13. Major Diseases of Turmeric (Curcuma longa L.) and Its Management 14. Epidemiology and Management of Important Diseases of Seed Spices VOLUME 4: IMPORTANT PLANTATION CROPS, MEDICINAL CROPS, AND MUSHROOMS
- PART 1: PLANTATION CROPS 1. Present Scenario of Diseases in Areca Nut or Betel Nut (Areca catechu L.) and Its Management 2. Present Scenario of Betel Vine or Paan (Piper betle L.) Diseases and Its Management 3. Major Diseases of Cocoa or Chocolate (Theobroma cacao L.) and Its Management 4. Coconut (Cocos nucifera Linn.) Diseases and Their Management Strategies 5. Important Diseases of Coffee (Coffee arabica L.) and Its Management 6. Important Diseases of Tea (Camellia Sinensis L.) and Its Integrated Management PART 2: MEDICINAL CROPS 7. Diseases of Isabgol (Plantago ovata Forsk.) and Its Management 8. Diseases of Senna (Cassia angustifolia M. Vahl.) and Its Management 9. Diseases and Competitor Molds of Mushrooms and Their Management PART 3: MUSHROOM DISEASES AND OTHERS 10. Mushroom Diseases and Disorders: Diagnosis and Management 11. Disease and Pest Spectrum in Gorgon Nut (Euryale ferox Salisbury) Crops and Management: The Indian Scenario 12. Plant Disease Management through Plant Product: An Insight 13. Plant Disease Management through Biotechnology Approaches: An Insight
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