The farinograph handbook : advances in technology, science, and applications

Author(s)

    • Bock, Jayne B.
    • Don, Clyde

Bibliographic Information

The farinograph handbook : advances in technology, science, and applications

edited by Jayne E. Bock, Clyde Don

(Woodhead Publishing in food science, technology and nutrition)

Woodhead Publishing, an imprint of Elsevier, c2022

4th ed

  • : print

Available at  / 1 libraries

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Note

"Cereals & Grains Association"

Previous ed.: St. Paul: AACC, 1984

Includes bibliographical references and index

Related Books: 1-1 of 1

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