Nutrition and cancer

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書誌事項

Nutrition and cancer

edited by Aitziber Buqué, Lorenzo Galluzzi

(International review of cell and molecular biology / series editors, Lorenzo Galluzzi, v. 373)

Academic Press, an imprint of Elsevier, 2022

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内容説明・目次

内容説明

Nutrition and Cancer, Volume 373 presents a collection of chapters that describe the effect of different metabolic situations, their contribution to metabolic modulation, and their impact on tumor growth. Specific chapters in this release include Impact of obesity on cancer progression and treatment, Impact of dietary protein on cancer progression and treatment, Fasting mimicking diet and cancer therapy, Fasting and cancer responses to chemotherapy, Dietary polyamines and cancer, Ketogenic diets and cancer therapy, and Nutritional and metabolic approaches to target OXPHOS and glycolysis in cancer cells.

目次

Emergent impact of lifestyle on tumor progression and response to therapyAitziber Buque Martinez and Lorenzo Galluzzi1. Modifying dietary amino acids in cancer patientsJosephine Connolly-Schoonen, Steven F. Biamonte, Lorraine Danowski and David C. Montrose2. Targeting amino acid metabolism in cancerLucie Safrhansova, Katerina Hlozkova and Julia Starkova3. Fasting mimicking diet in cancer therapyMaira Di Tano and Valter D. Longo4. Fasting and cancer responses to therapyJose Manuel Bravo-San Pedro and Federico Pietrocola5. Autophagy-inducing nutritional interventions in experimental and clinical oncologySebastian J. Hofer, Guido Kroemer and Oliver Kepp6. Combination strategies to target metabolic flexibility in cancerJelena Krstic, Katharina Schindlmaier and Andreas Prokesch

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