Management and control protocols Policy, regulatory and legal Education and communication

著者

• Lee, Alvin
• Smith, Neil W.
• Flint, Steve

書誌事項

Management and control protocols . Policy, regulatory and legal . Education and communication

edited by Alvin Lee . edited by Neil W. Smith . edited by Steve Flint

（Encyclopedia of food safety, v. 4）

Academic Press, an imprint of Elsevier, c2024

2nd ed

注記

Previous ed.: 2014

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BD05703921
• ISBN:
  • 9780443218330
• 出版国コード: ne
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Amsterdam
• ページ数/冊数: xxiv, 803 p.
• 大きさ: 29 cm
• 件名:
  • LCSH : Food -- Safety measures -- Encyclopedias
  • LCSH : Food -- Microbiology -- Encyclopedias
  • LCSH : Food -- Toxicology -- Encyclopedias
• 親書誌ID:
  • BD05701201