Wheat : environment, food and health

Author(s)

• Gooding, Mike J.
• Shewry, P. R. (Peter R.)

Bibliographic Information

Wheat : environment, food and health

Mike J. Gooding, Peter R. Shewry

Wiley, 2022

• : hbk

Note

Includes bibliographical references and index

Details

• NCID: BD05790041
• ISBN:
  • 9781119652557
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Hoboken, N.J. ; Chichester
• Pages/Volumes: xvi, 410 p.
• Size: 25 cm
• Classification:
  • DC23 : 633.11
• Subject Headings:
  • LCSH : Wheat
  • LCSH : Wheat -- History
  • LCSH : Wheat trade -- History