Commercial processing of fruits

Author(s)

• Hanson, L. P.

Bibliographic Information

Commercial processing of fruits

L.P. Hanson

（Food technology review, no. 30）

Noyes Data, 1976

Note

Includes indexes

• NCID: BD05906361
• ISBN:
  • 0815506082
• LCCN: 75032117
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Park Ridge, N.J.
• Pages/Volumes: x, 302 p.
• Size: 25 cm
• Classification:
  • LCC : TP440
  • DC : 664/.8/00272
• Subject Headings:
  • LCSH : Fruit -- Processing -- Patents
• Parent Bibliography ID:
  • BA0691386X