Encyclopedia of meat sciences

Author(s)

• Dikeman, Michael
• Mozdziak, Paul
• Warner, Robyn
• Suman, Surendranath
• Santé-Lhoutellier, V.

Bibliographic Information

Encyclopedia of meat sciences

editor in chief, Michael Dikeman ; volume editors, Paul Mozdziak ... [et al.]

Elsevier, c2024

3rd ed

• v. 3

Note

Other volume editors: Robyn Warner, Surendranath Suman, V Santé-Lhoutellier

Previous ed.: 2014

Includes bibliographical references and index

Details

• NCID: BD06125886
• ISBN:
  • 9780443219580
• Country Code: ne
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Amsterdam
• Pages/Volumes: xxv, 796 p.
• Size: 29 cm
• Classification:
  • DC23 : 664.9003
• Subject Headings:
  • LCSH : Meat -- Encyclopedias
  • LCSH : Meat industry and trade -- Encyclopedias