Handbook on food tourism

Author(s)

• Park, Eerang
• Kim, Sangkyun

Bibliographic Information

Handbook on food tourism

edited by Eerang Park, Sangkyun Kim

（Research handbooks in tourism / series editor, Robin Nunkoo）

E. Elgar, c2024

• : cased

Note

Includes bibliographical references and index

Details

• NCID: BD0657062X
• ISBN:
  • 9781803924168
• LCCN: 2023952159
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Cheltenham
• Pages/Volumes: xiv, 314 p.
• Size: 25 cm
• Classification:
  • LCC : TX631
  • DC23 : 641.013
• Subject Headings:
  • LCSH : Food tourism -- Handbooks, manuals, etc
  • LCSH : Food tourism -- Social aspects
  • LCSH : Food tourism
• Parent Bibliography ID:
  • BC08819980