Ways of eating : exploring food through history and culture

Author(s)

Bibliographic Information

Ways of eating : exploring food through history and culture

Benjamin A. Wurgaft and Merry I. White

（California studies in food and culture, 81）

University of California Press, c2023

  • : cloth

Available at  / 3 libraries

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Note

Includes bibliographical references (p. 223-230) and index

Related Books： 1-1 of 1

Details

  • NCID
    BD07429230
  • ISBN
    • 9780520392984
  • LCCN
    2022055958
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Oakland, Calif.
  • Pages/Volumes
    xiv, 237 p.
  • Size
    24 cm
  • Classification
  • Subject Headings
  • Parent Bibliography ID
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