The grouse

Author(s)

Bibliographic Information

The grouse

natural history by H.A. Macpherson ; shooting by A.J. Stuart-Wortley ; cookery by George Saintsbury ; with illustrations by A.J. Stuart-Wortley and A. Thorburn

(Fur and feather series / edited by Alfred E.T. Watson)

Longmans, Green, 1894

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Details

  • NCID
    BD0803050X
  • LCCN
    a33002630
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    London
  • Pages/Volumes
    293 p., [12] leaves of plates
  • Size
    20 cm
  • Classification
  • Subject Headings
  • Parent Bibliography ID
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