Food, language, and society : communication in Japanese foodways

Author(s)

• Tsujimura, Natsuko

Bibliographic Information

Food, language, and society : communication in Japanese foodways

Natsuko Tsujimura

Lexington Books, [2023]

• : paper

Note

Content Type: text (ncrcontent), Media Type: unmediated (ncrmedia), Carrier Type: volume (ncrcarrier)

Includes bibliographical references (pages 249-267) and index

Details

• NCID: BD10740552
• ISBN:
  • 9781498571357
• Country Code: us
• Title Language Code: eng
• Text Language Code: engjpn
• Place of Publication: Lanham
• Pages/Volumes: xiii, 271 pages
• Size: 23 cm
• Classification:
  • LCC : PL524.75
  • DC23 : 306.440952
• Subject Headings:
  • LCSH : Japanese language -- Social aspects -- Japan
  • LCSH : Food -- Japan
  • LCSH : Language and culture -- Japan
  • LCSH : Communication -- Japan