{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BD1163780X.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BD1163780X#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BD1163780X.json"},"dc:title":[{"@value":"粘弾性特性のリアルタイム同定とファジイ理論を応用した食道狭窄拡張制御装置の開発"},{"@value":"ネンダンセイ トクセイ ノ リアルタイム ドウテイ ト ファジイ リロン オ オウヨウシタ ショクドウ キョウサク カクチョウ セイギョ ソウチ ノ カイハツ","@language":"ja-hrkt"}],"dc:creator":"研究代表者 坂庭操","dc:publisher":[{"@value":"[坂庭操]"}],"dcterms:extent":"36p, p129-131","cinii:size":"27cm","dc:language":"jpn","dc:date":"1992","cinii:ncid":"BD1163780X","cinii:ownerCount":"1","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DB00408212#entity","@type":"foaf:Person","foaf:name":[{"@value":"坂庭, 操"},{"@value":"サカニワ, ミサオ","@language":"ja-hrkt"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA001652","@type":"foaf:Organization","foaf:name":"筑波大学 附属図書館 中央図書館","rdfs:seeAlso":{"@id":"https://www.tulips.tsukuba.ac.jp/mylimedio/search/search.do?target=local&mode=comp&ncid=BD1163780X"}}],"prism:publicationDate":["1992.3"],"cinii:note":["表現種別: テキスト (ncrcontent), 機器種別: 機器不用 (ncrmedia), キャリア種別: 冊子 (ncrcarrier)"],"dcterms:isPartOf":[{"@id":"https://ci.nii.ac.jp/ncid/BN03663735#entity","dc:title":"科学研究費補助金(一般研究C)研究成果報告書, 平成3年度","@type":"bibo:Book"}]}]}