Food education and rural resilience in Japan : nourishing national identity

書誌事項

Food education and rural resilience in Japan : nourishing national identity

Stephanie Assmann

(Consumption and sustainability in Asia, 4)

Amsterdam University Press, [2025] , , c2025

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Content Type: text (ncrcontent), Media Type: unmediated (ncrmedia), Carrier Type: volume (ncrcarrier)

"The publication of this book is made possible a grant from the Japan Society for the Promotion of Science (Grant 19K02351)"

Includes bibliographical references and index

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