Volatile compounds in food : qualitative and quantitative data
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Bibliographic Information
Volatile compounds in food : qualitative and quantitative data
TNO Nutrition and Food Research, 1993
6th edition
- supplement 4 and cumulative index
- Other Title
-
Lists of volatile compounds in food
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Content Type: text (ncrcontent), Media Type: unmediated (ncrmedia), Carrier Type: volume (ncrcarrier)
3rd edition under the title: Lists of volatile compounds in food
Other editors: C. A. Visscher, L. C. Willemsens, M. H. Boelens
