Taste, trade and technology : the development of the international meat industry since 1840
著者
書誌事項
Taste, trade and technology : the development of the international meat industry since 1840
（Modern economic and social history series）
Routledge, 2017
- : pbk
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注記
Content Type: text (ncrcontent), Media Type: unmediated (ncrmedia), Carrier Type: volume (ncrcarrier)
"First published 2006 by Ashgate Publishing"--Title page verso
Includes bibliographical references (pages [253]-275) and index
