{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BD1456680X.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BD1456680X#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BD1456680X.json"},"dc:title":[{"@value":"The perfect way in diet : a treatise advocating a return to the natural and ancient food of our race"}],"dcterms:alternative":["De l'alimentation végétale chez l'homme"],"dc:creator":"by Anna Kingsford","dc:publisher":[{"@value":"Kegan Paul, Trench, & Co."}],"dcterms:extent":"xii, 121, 44 pages","cinii:size":"18 cm","dc:language":"eng","dc:date":"1887","cinii:ncid":"BD1456680X","prism:edition":"3rd edition","cinii:ownerCount":"1","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA12863128#entity","@type":"foaf:Person","foaf:name":[{"@value":"Kingsford, Anna Bonus"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA02181X","@type":"foaf:Organization","foaf:name":"公益財団法人 東洋文庫","rdfs:seeAlso":{"@id":"https://opac.tbopac.com/gate?module=search&path=search&method=search&searchForm.library=true&searchForm.orderNumber=BD1456680X"}}],"prism:publicationDate":["1887"],"cinii:note":["Content Type: text (ncrcontent), Media Type: unmediated (ncrmedia), Carrier Type: volume (ncrcarrier)","\"The following treatise is a translation, revised and enlarged, of my 'Thèse pour le Doctorat,' which, under the title 'De l'alimentation végétale chez l'homme,' I presented in the month of July, 1880,\"--Preface, page [vii]","Includes bibliographical references"],"dc:subject":["LCC:TX392"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=Vegetarianism","dc:title":"Vegetarianism"}]}]}