Mushroom biotechnology for improved agriculture and human health

著者

• Adetunji, Charles Oluwaseun
• Egbuna, Chukwuebuka
• Ijabadeniyi, Oluwatosin Ademola
• Karunarathna, Samantha C

書誌事項

Mushroom biotechnology for improved agriculture and human health

edited by Charles Oluwaseun Adetunji [and three others]

Wiley , Scrivener Publishing, 2025

注記

Content Type: text (ncrcontent), Media Type: unmediated (ncrmedia), Carrier Type: volume (ncrcarrier)

Other editors: Chukwuebuka Egbuna, Oluwatosin Ademola Ijabadeniyi, Samantha C. Karunarathna

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BD14767266
• ISBN:
  • 9781394212637
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Hoboken, NJ,Beverly, MA
• ページ数/冊数: xvi, 376 pages
• 大きさ: 24 cm
• 分類:
  • DC23 : 660.62
• 件名:
  • LCSH : Agricultural innovations
  • FREE : Agricultural innovations fast
  • LCSH : Food -- Biotechnology -- Health aspects
  • FREE : Food -- Biotechnology fast
  • LCSH : Food security
  • FREE : Food security fast
  • LCSH : Fungi -- Biotechnology
  • FREE : Fungi -- Biotechnology fast