Current advances in solid-state fermentation
Author(s)
Bibliographic Information
Current advances in solid-state fermentation
(Current developments in biotechnology and bioengineering)
Elsevier, [2026] , , c2026
2nd edition
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Content Type: text (rdacontent), Media Type: unmediated (rdamedia), Carrier Type: volume (rdacarrier)
Other editors: Christian Larroche, Carlos Ricardo Soccol, Reeta Rani Singhania
Includes bibliographical references and index

