{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BD17875866.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BD17875866#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BD17875866.json"},"dc:title":[{"@value":"Advances in food and nutrition research"}],"dc:creator":"edited by Fidel Toldrá","dc:publisher":[{"@value":"Academic Press, an imprint of Elsevier"}],"dcterms:extent":"xiv, 352 pages","cinii:size":"24 cm","dc:language":"eng","dc:date":"2026","cinii:ncid":"BD17875866","cinii:ownerCount":"5","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA15415010#entity","@type":"foaf:Person","foaf:name":[{"@value":"Toldrá, Fidel"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA004220","@type":"foaf:Organization","foaf:name":"旭川市立大学 図書館","rdfs:seeAlso":{"@id":"http://lib.asahikawa-u.ac.jp/CARIN/CARINOPACLINK.HTM"}},{"@id":"https://ci.nii.ac.jp/library/FA005959","@type":"foaf:Organization","foaf:name":"東京家政学院大学 附属図書館"},{"@id":"https://ci.nii.ac.jp/library/FA007604","@type":"foaf:Organization","foaf:name":"京都女子大学 図書館","rdfs:seeAlso":{"@id":"https://lib.kyoto-wu.ac.jp/opac/search?target=local&searchmode=complex&autoDetail=true&s_ncid=BD17875866"}},{"@id":"https://ci.nii.ac.jp/library/FA018112","@type":"foaf:Organization","foaf:name":"公立大学法人 福井県立大学 附属図書館小浜分館"},{"@id":"https://ci.nii.ac.jp/library/FA017084","@type":"foaf:Organization","foaf:name":"十文字学園女子大学 図書館","rdfs:seeAlso":{"@id":"https://opac.jumonji-u.ac.jp/gate?module=search&path=search&method=search&searchForm.library=true&searchForm.orderNumber=BD17875866"}}],"prism:publicationDate":["2026"],"cinii:note":["Content Type: text (ncrcontent), Media Type: unmediated (ncrmedia), Carrier Type: volume (ncrcarrier)","Includes bibliographical references"],"dc:subject":["DC23:641.3001579"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=Food+--+Microbiology","dc:title":"Food -- Microbiology"},{"@id":"https://ci.nii.ac.jp/books/search?q=Nutrition","dc:title":"Nutrition"}],"dcterms:hasPart":[{"@id":"urn:isbn:9780443429712","dc:title":"volume 118"}]}]}